Honey-mustard dressed salad 🥗

By Ricky, Secretary

The perfect addition to a mouth-watering BBQ or just a generally delicious, fresh and cheap everyday snack! This is my own simple recipe for an easy-peasy healthy dressing!


  • Dijon mustard
  • Salt and pepper
  • Vinegar
  • Olive oil
  • Parmesan cheese
  • Fresh greens
  • Cucumber
  • Tomato
  • Walnuts


  • Knife and chopping board
  • Colander
  • Grater
  • Mixing bowl
  • Spatula
  • Frying pan


  1. Using the colander, wash your greens, tomato and cucumber.
  2. Dice the cucumber and the tomato and set to one side.
  3. To make the dressing, mix in an equal ratio of Dijon mustard, set honey and olive oil.
  4. Add a touch of vinegar (I like to use balsamic!)
  5. Mix these together in your bowl using a spatula and add more of each component based on your taste, and season with salt and pepper.
  6. Lightly toast your walnuts to alleviate their flavours.
  7. Grate your cheese (e.g: Parmesan) and mix with dressing in bowl with salad.
  8. Serve immediately!

Chef’s Top Tips

  • Try using the same dressing with other salad mixes!
  • Add some crumbly feta cheese and olives to add a Greek twist!

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